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Improving Performance and Productivity in a Pharmaceutical Company Through Total Quality Management

Improving Performance and Productivity in a Pharmaceutical Company Through Total Quality Management

Within the pharmaceutical industry, systems for improving operational efficiency and effectiveness are becoming more and more common. Customers are becoming sentient of the increasing standards, getting access to a broad range of pharmaceutical drugs to choose. Besides, there is an ever-increasing demand for quality products and this global change has forced pharmaceutical companies to invest a considerable resources in appreciating and implementing Total Quality Management. To thrive in the marketplace, each part of the pharmaceutical industry should work properly and collaboratively towards the same goals, knowing that every activity and each person has is dependent upon each other. Besides, pharmaceutical companies are improving competitiveness by looking for a higher level of efficiency across all utilities and processes and are preferring Total Quality Management approach to stay in business.

Genetic Engineering Is Not Safe

Genetic Engineering Is Not Safe

Genetic engineering simply refers to the scientific manipulation of a specific DNA to modify an organism attributes (phenotype) in a specific manner. This means altering diverse base pairs ,deleting or introducing new copy of the gene (Shiv et al 100). Various technologies have shown that any beneficial technology often comes with various risks unforeseen by its developer. In order to exploit technology,wise decisions must be made. Risk factors should be evaluated,benefits weighed against risks,and a thorough understanding of the impacts assessed to establish if the risks are within acceptable range.

Why Food Should Be Labeled for Genetically Modified Organisms (GMOs)

Reasons why gmos should be labeled

GMO stands for Genetically Modified Organisms. It is one of the experiments in science that has seemed dreadful to the human health since it seems to contaminate the original food through the modification and addition of chemicals.1 The goal is normally to bring about a characteristic trait from the original ones. Laboratory technicians usually obtain the original species and insert it to another sample. The specialists of this scientific modification claim that their motive is to increase the nutritional contents of or heighten productivity of the organisms. Accordingly, this paper will discuss the various reasons labeling of these products should be made a priority, which include customers’ right to choose, prevention of unwanted future outcome, no scientific proof for the safety of GMOs for human consumption, and increased allergies

Ethical Dilemma Associated With End of Life Conversations in Healthcare

Ethical Dilemma Associated With End of Life Conversations in Healthcare

In furtherance of their duties, nurses face numerous ethical dilemmas where no right answer becomes clear. Death is inevitable because all human beings are mortal (Karnik & Kanekar, 2016). However, with the advancement in the medical technology, the norms of natural mortality are now changing because they can mediate during death to extend life. Despite that, they do not hold promises to recovery. Such technological progressions have, therefore, permitted the patients and their caretakers to select from the available preference for treatment during end-of-life care. During such situations, choices have turned out to be of great importance in prolonging life through the support of the technology or allowing the natural death to take in charge (Karnik & Kanekar, 2016). The outcome of this is ethical dilemmas. For this paper, we explore the issues surrounding the independent decision making, the advance orders and care rationing for hopeless treatment. In addition to that, it provides recommendations that can remedy the situation.

The Negative Effects of Energy Drinks

The Negative Effects of Energy Drinks

The dangers of energy drinks are becoming common nowadays because of their easy access by minors, and also due to the many energy stimulating products readily available in the market. Although most of the energy drinks do not contain caffeine such as Starbuck’s coffee, they are highly sweetened and they are easy to consume; this makes them more appealing to the minors. This has resulted to children below eighteen years showing dangerous side effects that result from overconsumption of energy drinks.

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